Meeting Over Drinks

Co-owners Greg Crow and Chef FatDan met while FatDan was the head chef and manager at Locust Cider in Fort Collins. Greg and his wife frequented the cidery for date nights and quick drinks. When Chef FatDan released chicken tenders on his menu, the couple was immediately hooked and had to talk with the chef and give their compliments. From there, a friendship was born!

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When Greg heard the news that Locust was closing the Fort Collins location, he was sad, but then saw FatDan's invitation for investors. Greg had one thing on his mind: Keeping the chicken tenders (and whatever FatDan cooks up) in rotation around Northern Colorado and in his belly.

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Over the next few months, Greg and FatDan met and discussed what the next move should be, settling on a food truck with the best selling items from FatDan's successful menu.